verbs - eyka

Afiq bounces back to win in South Korea

PETALING JAYA: Malaysian driver Afiq Ikhwan Yazid finally had something to celebrate after spending his Hari Raya and birthday on a racing track. 

Afiq, who turned 22 on Saturday, finished out of the podium in Race 12 of the Formula Masters China Series at the Inje Auto Theme Park in South Korea in the morning. Afiq remains the overall leader with 131 points but his lead has been reduced to just three points by 

Meritus GP team-mate and Aidan Wright. Malaysia’s Akash Nandy is third on 102 points

But the Petronas talent development driver bounced back to win Round 3 of the Lamborghini Super Trofeo Series in the afternoon. 

Afiq made good use of his third qualifying spot in the Super Trofeo Series to take the chequered flag in 50:15.499. It was Afiq’s second consecutive win, having emerged triumphant at the Sepang International Circuit last month.

South Korean Ryu Si-won finished second, 45.308 seconds adrift. Italian Max Wiser grabbed third spot after clocking 51:09.078.

“It was a very difficult weekend with the Formula Masters and Lamborghini Super Trofeo races being held together. Thankfully, I managed to pull off a win in the Super Trofeo Series,” said Afiq. 

“We still have a lot of work to do as the next round of the Formula Masters will be held in Sepang (from Sept 13-15). It’s my home race and I hope to strengthen my championship lead there,” said Afiq.

http://www.thestar.com.my/Sport/Motorsport/2013/08/11/Podium-finish-for-Afiq.aspx

Action verbs 

Regular	-Turn, turned -Finish, finished -Reduce, reduced -Bounce, bounced -Grab, grabbed -Manage, managed
Irregular	-Make, made -Say, said
Transitive	-spending his Hari Raya and birthday on a racing track
intransitive	-I hope to strengthen my championship lead - Max Wiser grabbed third spot

Non-action verbs

Linking verbs	-Petronas talent development driver bounced back to win Round 3
‘be’ verbs	-finally had something to celebrate -It was Afiq’s second consecutive win -“It was a very difficult weekend

Verb -syazana

		Example
Action Verbs	Regular	Appoint, appointed, appointed    Name, named, named   Say, said, said  Launch, launched, launched  Use, used, used   Hold, held, held  Aim, aimed, aimed  Cure, cured, cured  Boost, boosted,boosted
	Irregular	Choose, chose, chosen  Show, showed, shown
	Transitive
	Intransitive
Non-action Verbs	Linking verbs
	‘Be’ Verbs	Datuk Lee Chong Wei has been appointed as Robust Vitality Ambassador by CNI.  He was also named spokesman for several companies.   He said Chong Wei was chosen as the ambassador due to his healthy and vibrant image.  Which has long been used by the indigenous people.  Among the prizes are a seven-day.  Sales points are taking part in the campaign.
	Auxiliary Verbs

VERB- EIFFAH

Kanye West gives fashion advice to Kendall and Kylie Jenner

KANYE West gave advice to Kendall and Kylie Jenner for their fashion line.

The budding young fashion designers have revealed the rapper - who is dating their half-sister Kim Kardashian - helped them create their new range for American clothing store PacSun and they found his advice "inspiring".

Kylie told Fashionista.com: "He's such a creative person and he's really cool and it's like very cool to have him in the family now. He's such a nice guy. A couple of days ago, I was in the kitchen and so was he and I was just talking about my clothing line and how excited I was and he was like, 'Your clothing line - I can help you and design. We can do this!'

"He's just kind of about taking over the world with fashion pretty much and that's really inspiring."

Having launched his own fashion lines in the past, including Dw by Kanye West and Pastelle Clothing, the 'Clique' hitmaker's support has been welcomed by Kendall, 17, and Kylie, 15.

However, the pair insist won't be turning to their famous siblings - Kim, Kourtney and Khloe - for any help with their new venture.

Asked what they have learned from their sisters, Kendall explained: "Not much. I mean, with our clothing line and our jewellery line, we didn't want much input from them, just because we wanted this to be all us. We're trying to not be so involved.

"This isn't their clothing line. This isn't their jewellery line. It's ours. We don't want their input on it. We didn't need it. We know what we're talking about for the most part." – Bang Media

TAKEN FROM http://www.thesundaily.my

ACTION VERBS

Regular	reveal,revealed help,helped  excite,excited launch,launched  welcome,welcomed  ask,asked learn,learned explain,explained want,wanted involve,involved
Irregular	give,gave find,found tell,told
Transitive	Kanye West gave advice
Intransitive	they found his advice "inspiring" We know what we're talking about for the most part

NON-ACTION VERBS

Linking verbs	The budding young fashion designers have revealed the rapper helped them create their new range for American clothing store Having launched his own fashion lines
‘Be’ verbs	who is dating their half-sister Kim Kardashian I was in the kitchen and so was he  I was just talking about my clothing line and how excited I was and he was like, 'Your clothing line - I can help you and design. We can do this!'

The Best 'Kuih Raya' You Have Ever Made @ Eaten - EYKA

hye and selamat hari raya .

first of all, i want to say sorry because a little bit late to update this entry . had a problem with my internet connection. so today i'll share about the best "kuih raya" i have eaten.

the photo above is one of my favorite "kuih raya". this is the best "kuih raya" i have ever eaten but i dont know what its name. i tried search in google whatever types of "kuih" that have a chocolate and yes the names is chocolate marble shortbread its quite difficult to find the "kuih" but luckily my mom found it and bought for me.  i like this kuih because its made from chocolate and im a chocolate's lover. 

so this is a chocolate marble shortbread's recipe that i found on google and maybe im gonna make it by myself

INGREDIENTS:
300g Plain Flour
125g Castor Sugar
80g Ground Almond (I used whole hazelnut which I grounded finely)
250g Butter
110g Milk Powder

TOPPING:
350g Chocolate - melted
1 tsp Shortening - added to melted chocolate100g White Chocolate (original recipe 200g is too much)- double-boiled to melt

thats all for this entry. bye and selamat hari raya again.

"lets forgive and forget"

The best 'kuih raya' you have ever made @ eaten - sofea

Assalamualaikum ,

I hope those of you celebrating Eid are still having a blast.

Thursday was after all another holiday in Malaysia, most of you are only back to work next week and it is customary to carry on with the feasting and merry making for the entire month. As for us we managed a quiet and relaxing weekend over a Star Wars movie marathon, good food and doing just about nothing.

Semperit is the favorite kuih of many during Eid and to some it's a must have. An airy and light version of a butter cookie, it's traditionally made with a mixture of egg yolks, corn flour and regular flour. This is the kind of cookie you can eat and keep eating, till the whole jar is gone and yet you'll want more.

 

 

 

Semperit (Butter Cookies)

·         450 grams corn flour (1 can of Brown and Polson)

·         454 grams butter

·         7 small egg yolks (use free range eggs for best results)

·         1 1/4 cups castor sugar

·         1 1/2 cups all purpose flour

·         1 teaspoon rose essence

Preheat oven to 175°C.

Mix the egg yolks with sugar and rose essence. In a large bowl, mix the flours together. Rub in 3/4 of the butter into the corn flour and all purpose flour mixture. Add in the egg mixture bit by bit to form a soft dough. Do not over knead. If the dough is dry, add more butter until a smooth consistency is achieved.

Bake in the oven for 15-20 minutes. Remove to cool on a wire rack.

by SOFEA 

The Best 'Kuih Raya' You Have Ever Made @ Eaten -syazana

  Hi and Salam Aidilfitri for all muslim ,

        Today's blog topic is the best 'kuih raya' I have ever made for Eid Day.

sslurrppp !!!

"Chocolate Chip Cookies"

       
        I made it with the help of my younger sister. I made this cookies five days before towards Eid Day. I bought it own the materials needed to produce the cookies. Total of cookies that I make enough for three large the jar. Therefore I had to ask my younger sister to help complete it. I produce the 'kuih raya' from 2 pm until 3 am to finish it.

        The day I was thinking of just want to make two type of 'kuih raya' , but since I made cookies that have already taken one day. Then I decided just cookies for the Eid I made. Actually, I got this recipe from google :) when I use this recipe , I successful it . hehehheheee

        Honestly, too many the best 'kuih raya' I have ever eaten. Therefore, all 'kuih raya' that I eat is the best.
  I even tried to find the best cake at the Eid.

sincere from syazana,
Selamat Aidilfitri Maaf Zahir & Batin .

The best 'kuih raya' you have ever made @ eaten - eiffah

Assalamualaikum,

I would like to share with you guys what is the best 'kuih raya' I have ever eaten..jeng jeng jeng haha

tadaaaaaaaaaaaaaaaa

( Pineapple tarts in the shape of rolls open at the ends and filled with jam ) 

Alternativename(s) : Kueh Tat

Place of origin :     Malaysia, Singapore

Region or state : Southeast Asia

Course : Dessert 

Mainingredient :  Pastry (butter,egg,yolk,corn starch and pineapple jam

Pineapple tarts refers to small, bite-size pastries filled with or topped with pineapple jam found in different parts of Asia. In South East Asia exists one form of Pineapple tart. A different form of pineapple tart, also known as Pineapple pastry or Pineapple cake is found inTaiwan.

The pastry consists of a large proportion of butter and egg yolk, besides using corn starch, giving it a rich, buttery, tender and melt-in-the-mouth texture. The pineapple jam is usually made by slowly reducing and caramelizing grated fresh pineapple that has been mixed with sugar and spices - usually cinnamon, star anise and cloves.

Typical shapes include a flat, open tart topped with pineapple jam under a lattice of pastry, rolls filled with jam that are open at the ends and jam-filled spheres.

Considered a "festive cookie", pineapple tarts are usually consumed during Hari Raya, Chinese New Year and Deepavali periods in Singapore and Malaysia.However, they are sold all year round by commercial bakeries and by souvenir stores serving tourists.

The Taiwanese version of Pineapple Tart is known as Fènglísū (鳳梨酥). The filling is fully enclosed within a rectangular tart. Generally the taste is sweet due to sugar added. However, some bakers add or even substitute pineapple with winter melon to make the jam less tart.

Selamat Hari Raya (in advance!)
please forgive me for any of my wrongdoings to any of you
have a great & blessed Ramadhan and Syawal!